(Please note on Friday nights its the Blue Boar DJ party night, music can be heard in all the rooms until 00.30am. Please note, check in times are in line with licencing hours and there is no check in after 11.00pm and 8.30pm on Sundaysįor any further information please email or call 01992 812 110 We are an adults only hotel, unfortunately we do not allow children under the age of 16 in the hotel. The mouth-watering food and extensive choice excels expectations and is sure to please all. Rooms start from £70 Sunday £80 Mon-Thursday, £100 Friday & Saturday - to include breakfast in The Blue Boar Deli. The Restaurant The Blue Boar Abridge The Restaurant Experience the tasty food of The Blue Boar, with its well-balanced modern menu prepared for you by executive chef and his brigade, accompanied by friendly service from our front of house team.
#THE BLUE BOAR ABRIDGE LONDON FREE#
Tea and coffee making facilities, free wifi connection and flat screen tv. All rooms come with king size beds as standard and are finished with contemporary, bespoke details. The Blue Boar is a chic, boutique style establishment offering six individually designed deluxe double, en-suite rooms. Re-opened March 2014 after an extensive refurbishment bringing an already beautiful venue in line with our other venues in the group and creating an open and more inviting space, with a stylish and trendy ambience combined with a welcoming atmosphere. The current rating is on their page on the FSA Website.Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs. Located in the Roding Valley between the market towns of Epping and Loughton and with easy access to the M11 and M25, Abridge is only 20 minutes approx drive from Canary Wharf and 45 minutes to the West End by tube. The Blue Boar Abridge has a FHRS rating of 4.
On.The Blue Boar is an established beautiful Boutique Hotel nestled in the village of Abridge, Essex. The place was lively and friendly without being too much and it was all round a quality Sunday afternoon out. From Saturday Junior had the sausage and mash with extra peas and even HE finished his meal, with a massive thumbs up after (before acting the post-dinner wally and getting his leg stuck between the Chesterfield seats somehow). Mrs From Saturday had garlic mushrooms to start (which she finished - that being her barometer of excellence) followed by halloumi and veg skewers which she polished off too with no room for pud. I had soup of the day followed by roast lamb, and the lamb was thick and generously piled on, with an enormous fluffy Yorkshire and enough gravy to keep everything just the right side of moist. The food was exceptional for the price too. Experience the tasty food of The Blue Boar, with its well-balanced modern menu prepared for you by our Brigade, accompanied by friendly service from the front of house team. A minimum a main course must be ordered by each guest. Each reservation will be for a maximum of 3 hours. We got asked once (the correct number of times) how everything was, and we weren't interrupted in order to be asked the question many (MANY) restaurants could and should learn from that. Though for our private dining or events reservations please contact the restaurant direct on 01992 812110.
The menu was varied and well-priced, the portions were generous when they arrived, the food was wonderfully prompt and the staff were flawless. Restaurant couldn't fit us in but the helpful girl behind the reception suggested we could dine in the bar area and just order from the bar, so we did. Turned up between half two and three on a Sunday.
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